Pizzazy Pizza

November 2, 2017 CarolAnn

It seems that all kids (and many grownups too) just l-o-v-e-s pizza! This one is made on a good-for-you flat-bread, and has a variety of good veggies and cheeses.

This recipe for Pizzazy Pizza is featured in Cooking with Kids.

Pizzazy Pizza
Pizzazy Pizza

It seems that all kids (and many grownups too) just l-o-v-e-s pizza! This one is made on a good-for-you flat-bread, and has a variety of good veggies and cheeses.

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Ingredients

  • 2 12-inch organic ready-made pizza crusts (such as Rustic Crust brand)
  • 2 cups tomato or pizza sauce
  • 2-⅔ cups shredded part-skim mozzarella cheese
  • 1 cup Parmesan cheese, freshly grated if possible
  • 1 cup fresh chopped broccoli
  • 1 cup diced red bell peppers
  • basil and/or Italian flat parsley, or any other fresh or dried herbs of your choice

Instructions

  1. Preheat oven to 450°.
  2. If using fresh herbs: pick off any stems, and tear the leaves into small pieces.
  3. Spoon the tomato sauce over the crust and add the other toppings, starting with the broccoli and peppers, and finishing with the cheeses and herbs.
  4. Reduce heat to 425° and bake for 8-10 minutes.
  5. Mangia! Mangia!
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http://thesandboxchef.com/pizzazy-pizza/